You’re thinking along the right lines with getting your daughter tested first. Many people assume they know what foods are causing them symptoms and go straight to eliminating these foods. This can mean they miss the real underlying cause, and are at risk of becoming nutrient deficient if they don’t replace the foods with an [Read more…]
Carrot & Orange Cake
This delicious not-too-sweet cake is dairy and gluten-free (suitable for people with: lactose intolerance, gluten intolerance, milk protein allergy and coeliac disease) plus the olive oil makes the cake super moist. This recipe can also be made into cupcakes. Ingredients 1/2 C sugar 1/2 C olive oil ~2 C almond meal 1/4 C rice flour [Read more…]